Thomas Barton Reserve Margaux 75 cl on mykiakia. Thomas Barton Margaux is an attractive, smoky wine, with soft fruits and some firm tannin's. It has some of the right charm for a Margaux, with fresh red fruits and light acidity. Thomas Barton wines are a product of immense brewing mastery expressed through the phenomenal levels of precision in fermenting, distilling and filtration of this brew.

The extract is strong, giving some bitterness. And, although the berry fruits are sweet and rich, the tannin's edge the fruit with hardness. On the finish, some smokiness enhances the black currant juice, with some astringency that lurks at the back of your throat Produced from lush vines growing along the banks of Garonne and Dordogne rivers of Bordeaux, this prince among red wines is renown for the deep taste of its blends, along with the rich, savory texture of the brew. The Thomas Barton Bordeaux pays homage to legendary wine merchant Thomas Barton and displays a bright pale honey color with an aroma of tropical fruits. A blend of flavours and aromas, Thomas Barton Bordeaux has also been aged on lees for months which adds to the elegance.  Red wine goes well with red meat like beef and lamb. A glass of red wine is perfect for those long stressful days - you come home, shower and pour yourself a glass of red wine and just relax. Whatever you do, be sure to drink responsibly. Don't drink and drive, arrive alive. And if you're going out with friends, you should have a designated driver. Pace yourself as you drink in order to prevent a hangover. Somewhat contrary to its name, red wine is actually made from black grapes. A glass of red wine is perfect for those long stressful days - you come home, shower, pour yourself a glass and just relax. It goes well with red meat like beef and lamb and should be drank at room temperature, though some people like theirs chilled.